Wednesday, July 16, 2008
On my Desk...July 16
An early morning shot, just after 06:30, to do some work before it gets hot. Working on some swap postcards and last night two "Buffalo Chicken Wing Dip" cards printed with the wrong orientation...grrr. With an a.m. brain and a quiet house, I am going to redo some those two...in'shallah. I have an idea of how to tweak the 'mistakes' to use them up too.
The journal silently waits.
So for your patient reading, here is the recipe that will be on the back of the postcard. It really is simple, and oh so yummy.
Buffalo Chicken Wing Dip
2 chicken breasts, cooked and shredded
3 8 ounce packages of cream cheese, softened
1 C. Texas Pete wing sauce (or other wing sauce/HOT Sauce)
3/4 C. blue cheese salad dressing
Mix all together, pour in baking dish, and heat at 350 until bubbly (20 to 30 minutes).
Friends of mine made this. They used low fat blue cheese and reduced fat cream cheese. It freaking ROCKED! (quote from original poster on GardenWeb)
There are more desks with creativity or the chaos that comes with creativity over at Kirsty's list. Go have a peep!
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