For a long time, I've been thinking of food, cooking food, and and more recently photographing food. Today I finally took the plunge with a blog. My mental switch came when I read of a current film about Edward Espe Brown's life and I had my Aha! moment. With thanks to EEB and the 1960ish seed he planted in my psyche to finally view cooking as my path, I blog forward. I also send many thanks to my partner in life and in the kitchen.
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My first day of the trip involved a lot of the logistics. Leave Maryland, arrive in Albuquerque New Mexico, get my luggage, get to the car r...
found on Instagram
Sadly, for me, what I thought were 6x8 page protectors were in fact 6x8 but for 3 images. Bummer. Nonetheless, I proceeded to make the pages...
1. Pope Francis is here. May his love continue to inspire us and remind us that God, any god or variation you understand, is totally inclus...
We arrived in Thailand in January 1976. A culture and climate change to be sure after 7 years in England and several months in Maryland for ...
My reason for going north to Pueblo, CO was on the recommendation of a friend. She had seen a chiropractor who also did muscle testing and r...
While in Ocean City last week, I also found an 'official' Becky Higgins 6x8 album I liked a lot. Seafoam (?) Green and even on sa...
Bit by bit I've worked on this while on vacation. My method was to transcribe all my daily journaling to the computer - eventually! Then...
From my first marriage in April 1966... I always loved this photo of my Aunt Florence (on left) and my mother (center) dancing an Irish ji...