For a long time, I've been thinking of food, cooking food, and and more recently photographing food. Today I finally took the plunge with a blog. My mental switch came when I read of a current film about Edward Espe Brown's life and I had my Aha! moment. With thanks to EEB and the 1960ish seed he planted in my psyche to finally view cooking as my path, I blog forward. I also send many thanks to my partner in life and in the kitchen.
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I haven't done a regular Day 1, Day 2 etc of our trip to Milan and Turin back in March of this year but every once in a while I'll d...
This is not quite a tutorial today, but rather a where-to-find. I believe I had this screensaver on a former computer. However, having h...
No "5 on Friday " this week, as I'm taking a 3 day JinShinJyutsu course. I've taken many in the past but this one concen...
I tended to wonder if this album would ever be completed and then it was. I had sent almost all the layouts to be printed, got them back and...
My two boys in England, back in 1972. The younger one was born in January 1972 so I suspect this shot may have been done for the older one&...
Where am I? not home for a week. A week all by myself. A week where there's a bit of a net break again. A happy healthy week. See you so...
can't disagree here
It's been a while since I did this one so you would think I have a lot of thoughts. Not quite since I've spent a lot of quiet time. ...
Back from my week of dogsitting, I accomplished a few things. I was able to - get a fairly good handle on PSE11 after balking about start...