For a long time, I've been thinking of food, cooking food, and and more recently photographing food. Today I finally took the plunge with a blog. My mental switch came when I read of a current film about Edward Espe Brown's life and I had my Aha! moment. With thanks to EEB and the 1960ish seed he planted in my psyche to finally view cooking as my path, I blog forward. I also send many thanks to my partner in life and in the kitchen.
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the last of the baklava in 2011
Cleaned up the worktable pre trip. I love seeing the wood again! One bit remaining from punching a bunch of items to send on to little ...
This map, found and now sold by Paula Kesselring at The Lily Pad as part of the Life is An Adventure collaboration, is one that shows w...
When my 2nd child was due, my Nana came to England to stay with us. She arrived before Christmas 1971 and baby Iain was born the January ...
These are some of the photos I had not seen for over 30 years. This set surprised me quite a bit as I did not recall coming back to Mar...
Kaija in Finlad has her own beautiful blog where she shares some of her amazing hand bound books. I cannot fathom doing such detailed and l...
What can I say? I just couldn't find one that was easily added. But I'll try, I'll try and maybe there will be one next week o...
I don't know where Monday went or really where much of today went but there it is. The afternoon has arrived and the sun is setting. But...
Halloween week when he went down south for a couple weeks in anticipation of the satellite launch. Before that trip he had a guys dinner ...
The whole point of our trip to Charlottesville VA was to to to the Green Valley book fair up near Harrisonburg. We buy books for a boys...